At Paladar Eatery & Lounge, every drink tells a story.

Behind the bar stands Panos Oldman, a craftsman of modern mixology whose creations have become an essential part of the Paladar experience in Loutraki.

The Philosophy Behind the Glass

For Panos, a cocktail is never just a drink.
It’s a balanced blend of flavor, emotion, and atmosphere, designed to complement Paladar’s gastronomic identity.
Each ingredient is chosen with precision — from fresh herbs and infused syrups to small-batch spirits — creating a drink that speaks both of artistry and passion.

His philosophy is simple yet profound:

“Every cocktail should make you feel something — surprise, nostalgia, curiosity, or simply joy.”

This belief has shaped the character of Paladar’s cocktail list, where classics are reimagined with a twist and signature creations become instant favorites.


The Paladar Atmosphere

As night falls, the energy at Paladar transforms.
The bar becomes the heartbeat of the venue — glasses clink, laughter fills the air, and the rhythm of the DJ syncs perfectly with the rhythm of the shaker.
Whether you’re sitting by the bar or at a seaside table, the atmosphere is electric, warm, and effortlessly elegant.

Each cocktail prepared by Panos Oldman reflects the essence of Loutraki:
vibrant, refreshing, and full of life.


Signature Creations Worth Savoring

The cocktail list at Paladar is designed for exploration:

  • Skyfall — tropical fruits and citrus aromas in a blend once awarded as “Best Taste in the World.”

  • Mango & Spice Daiquiri — a sweet and spicy twist on a Caribbean classic.

  • Lavender Negroni — smooth, aromatic, and timeless.

  • Paladar Spritz — the ultimate Mediterranean refreshment.

And if you can’t decide, trust Panos. He’ll create something bespoke — a cocktail inspired by you and the moment you’re in.


The Experience Beyond the Drink

A great cocktail doesn’t exist in isolation.
It’s part of a wider story — the people, the food, the music, the smiles.
That’s why at Paladar, the bar, the kitchen, and the service team work together to create a single, flowing experience that stays with you long after the night is over.

Every Friday and Saturday, Paladar becomes a destination — a place where good taste meets good company, and every sip feels like a celebration.